97.5 pts
The FAO Sugar Price Index of the month of January 2006 reached the 97.5 points, which meant an increase of 18.04% in relation to previous mensual index of December UNDEF(of) 2005, that was 82.6 points (+14.9 pts), and was placed a 6.68% above the annual average of 91.39 points recorded (+6.11 pts).
The highest monthly value achieved throughout the year of 111.1 points was 13.95% higgher than the selected month (+13.6 pts), while the lowest value during the period was 71.6, that is 36.17% lower than the 97.5 points of January 2006 (-25.9 pts).
In relation to the values of the previous year, in January 2006 there was a year-on-year increase of 80.56%, 43.5 points above the 54 pts reached in the same month of 2005.
91.39 pts
6.11 pts (+6.26%)82.6 pts
14.9 pts (+15.28%)111.1 pts
-13.6 pts (-13.95%)54 pts
43.5 pts (+44.62%)67.8 pts
29.7 pts (+30.46%)- Monthly and year-on-year values of recorded prices in January 2006
- Click on each box to reproduce its trend graph
This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::
Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations
Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain
Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.