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Sugar

94.1 pts

The FAO Sugar Price Index of the month of May 2010 reached the 94.1 points, which meant a decline of -7.56% in relation to previous mensual index of April, that was 101.8 points (-7.7 pts), and was placed a -28.57% under the annual average of 131.73 points recorded (-37.63 pts).

This is the lowest record reached in the entire year, presenting a difference of +79.7 points (84.7%) with respect to the highest monthly value of 2010, which was 173.8 points.

In relation to the values of the previous year, in May 2010 there was a year-on-year decline of -5.33%, 5.3 points under the 99.4 pts reached in the same month of 2009.

Evolutions of May 2010
Annual average

131.73 pts

  -37.63 pts (-39.99%)
Previous month

101.8 pts

  -7.7 pts (-8.18%)
June

98.1 pts

  -4 pts (-4.25%)
May 2009

99.4 pts

  -5.3 pts (-5.63%)
May 2011

136.2 pts

  -42.1 pts (-44.74%)
  • Monthly and year-on-year values of recorded prices in May 2010
  • Click on each box to reproduce its trend graph
Other FAO indices
About this data

This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::

Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations

Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain

Disclaimer

Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.