53 pts
The FAO Sugar Price Index of the month of February 1993 reached the 53 points, which meant a increase of 3.92% in relation to previous mensual index of January, that was 51 points (+2 pts), and was placed a -14.55% under the annual average of 62.03 points recorded (-9.02 pts).
The highest monthly value achieved throughout the year of 73.2 points was 38.11% higgher than the selected month (+20.2 pts), while the lowest value during the period was 51, that is 3.92% lower than the 53 points of February 1993 (-2 pts).
In relation to the values of the previous year, in February 1993 there was a year-on-year increase of 9.28%, 4.5 points above the 48.5 pts reached in the same month of 1992.
62.03 pts
-9.02 pts (-17.03%)51 pts
2 pts (+3.77%)65.7 pts
-12.7 pts (-23.96%)48.5 pts
4.5 pts (+8.49%)67 pts
-14 pts (-26.42%)- Monthly and year-on-year values of recorded prices in February 1993
- Click on each box to reproduce its trend graph
This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::
Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations
Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain
Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.