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Sugar

48.5 pts

The FAO Sugar Price Index of the month of February 1992 reached the 48.5 points, which meant a decline of -5.83% in relation to previous mensual index of January, that was 51.5 points (-3 pts), and was placed a -13.43% under the annual average of 56.03 points recorded (-7.52 pts).

This is the lowest record reached in the entire year, presenting a difference of +15.6 points (32.16%) with respect to the highest monthly value of 1992, which was 64.1 points.

In relation to the values of the previous year, in February 1992 there was a year-on-year decline of -7.97%, 4.2 points under the 52.7 pts reached in the same month of 1991.

Evolutions of February 1992
Annual average

56.03 pts

  -7.52 pts (-15.52%)
Previous month

51.5 pts

  -3 pts (-6.19%)
March

50.9 pts

  -2.4 pts (-4.95%)
February 1991

52.7 pts

  -4.2 pts (-8.66%)
February 1993

53 pts

  -4.5 pts (-9.28%)
  • Monthly and year-on-year values of recorded prices in February 1992
  • Click on each box to reproduce its trend graph
Other FAO indices
About this data

This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::

Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations

Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain

Disclaimer

Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.