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Sugar

116.8 pts

The FAO Sugar Price Index of the month of January 2013 reached the 116.8 points, which meant an decline of -2.26% in relation to previous mensual index of December UNDEF(of) 2012, that was 119.5 points (-2.7 pts), and was placed a 6.71% above the annual average of 109.46 points recorded (+7.34 pts).

The record of this month was the highest value achieved throughout the year, with a difference of 14.06% above the lowest monthly value , that was 102.4 points (-14.4 pts).

In relation to the values of the previous year, in January 2013 there was a year-on-year decline of -19.89%, 29 points under the 145.8 pts reached in the same month of 2012.

Evolutions of January 2013
Annual average

109.46 pts

  7.34 pts (+6.29%)
Previous month

119.5 pts

  -2.7 pts (-2.31%)
February

113 pts

  3.8 pts (+3.25%)
January 2012

145.8 pts

  -29 pts (-24.83%)
January 2014

96.7 pts

  20.1 pts (+17.21%)
  • Monthly and year-on-year values of recorded prices in January 2013
  • Click on each box to reproduce its trend graph
Other FAO indices
About this data

This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::

Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations

Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain

Disclaimer

Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.