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Origin Prices

4.14€/kg

Retail Prices

17.8€/kg

Origin Prices

The origin price of Veal, First A meat along the week from 13 to 19 of January 2014 reached the 4.14 euros per kilogram, remaining unchanged with respect to the price of the previous week. This 4.14€/kg are placed a 4.84% above the annual average of 3.95€/kg recorded (+0.19€).

The record of this week was the highest value achieved throughout the year, with a difference of 8.09% above the lowest weekly value , that was 3.83€/kg (-0.31€).

In relation to the values of the previous year, in 3rd week of 2014 there was a year-on-year increase of 6.98%, 0.27 euros above the 3.87€ reached in the same week of 2013.

Retail Prices

Regarding the retail price, this reached the 17.8 euros per kilogram, which meant an decline of -0.22% in relation to price of the previous week, that was 17.84€/kg (-0.04€), and was placed a 4.77% above the annual average of 16.99€/kg recorded (+0.81€).

The highest weekly value achieved throughout the year of 17.99 euros was 1.07% higgher than the selected week (+0.19€), while the lowest value during the period was 16.35, that is 8.87% lower than the 17.8€/kg of 3rd week of 2014 (-1.45€).

In relation to the values of the previous year, in 3rd week of 2014 there was a year-on-year increase of 2.71%, 0.47 euros above the 17.33€ reached in the same week of 2013.

Evolutions of week 3 of 2014
Annual average

3.95€/kg

  0.19€/kg (+4.61%)
Annual average

Ø

Annual average

16.99€/kg

  0.81€/kg (+4.55%)
Previous week

4.14€/kg

Previous week

Ø

Previous week

17.84€/kg

  -0.04€/kg (-0.22%)
Next week

4.13€/kg

  0.01€/kg (+0.24%)
Next week

Ø

Next week

17.93€/kg

  -0.13€/kg (-0.73%)
3th week of 2013

3.87€/kg

  0.27€/kg (+6.52%)
3th week of 2013

Ø

3th week of 2013

17.33€/kg

  0.47€/kg (+2.64%)
3th week of 2015

3.89€/kg

  0.25€/kg (+6.04%)
3th week of 2015

Ø

3th week of 2015

16.6€/kg

  1.2€/kg (+6.74%)
  • Weekly and year-on-year values of recorded prices in week 3 of 2014
  • Click on each box to reproduce its trend graph
PIOR

4.3

Price Index Origin-Retail. This is the number of times the price is multiplied from what the producer receives to what the consumer pays (origin and retail)

Construction of Retail's Price of Veal, First A meat during Week 3 of 2014
Other foods in the Butchery
About this data

This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::

Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations

Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain

Disclaimer

Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.