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Sugar

54 pts

The FAO Sugar Price Index of the month of January 2005 reached the 54 points, which meant a increase of 5.88% in relation to previous mensual index of December UNDEF(of) 2004, that was 51 points (+3 pts), and was placed a -11.76% under the annual average of 61.2 points recorded (-7.2 pts).

The highest monthly value achieved throughout the year of 82.6 points was 52.96% higgher than the selected month (+28.6 pts), while the lowest value during the period was 53.1, that is 1.69% lower than the 54 points of January 2005 (-0.9 pts).

In relation to the values of the previous year, in January 2005 there was a year-on-year increase of 50.42%, 18.1 points above the 35.9 pts reached in the same month of 2004.

Evolutions of January 2005
Annual average

61.2 pts

  -7.2 pts (-13.33%)
Previous month

51 pts

  3 pts (+5.56%)
February

56.3 pts

  -2.3 pts (-4.26%)
January 2004

35.9 pts

  18.1 pts (+33.52%)
January 2006

97.5 pts

  -43.5 pts (-80.56%)
  • Monthly and year-on-year values of recorded prices in January 2005
  • Click on each box to reproduce its trend graph
Other FAO indices
About this data

This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::

Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations

Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain

Disclaimer

Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.