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Sugar

57.5 pts

The FAO Sugar Price Index of the month of September 1991 reached the 57.5 points, which meant an decline of -1.71% in relation to previous mensual index of August, that was 58.5 points (-1 pts), and was placed a 3.64% above the annual average of 55.48 points recorded (+2.02 pts).

The highest monthly value achieved throughout the year of 63.8 points was 10.96% higgher than the selected month (+6.3 pts), while the lowest value during the period was 46.9, that is 22.6% lower than the 57.5 points of September 1991 (-10.6 pts).

In relation to the values of the previous year, in September 1991 there was a year-on-year decline of -16.06%, 11 points under the 68.5 pts reached in the same month of 1990.

Evolutions of September 1991
Annual average

55.48 pts

  2.02 pts (+3.51%)
Previous month

58.5 pts

  -1 pts (-1.74%)
October

56.4 pts

  1.1 pts (+1.91%)
September 1990

68.5 pts

  -11 pts (-19.13%)
September 1992

57.6 pts

  -0.1 pts (-0.17%)
  • Monthly and year-on-year values of recorded prices in September 1991
  • Click on each box to reproduce its trend graph
Other FAO indices
About this data

This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::

Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations

Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain

Disclaimer

Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.