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Sugar

79 pts

The FAO Sugar Price Index of the month of July 2015 reached the 79 points, which meant a increase of 2.46% in relation to previous mensual index of June, that was 77.1 points (+1.9 pts), and was placed a -5.03% under the annual average of 83.18 points recorded (-4.18 pts).

The highest monthly value achieved throughout the year of 95 points was 20.25% higgher than the selected month (+16 pts), while the lowest value during the period was 71.2, that is 10.96% lower than the 79 points of July 2015 (-7.8 pts).

In relation to the values of the previous year, in July 2015 there was a year-on-year decline of -30.09%, 34 points under the 113 pts reached in the same month of 2014.

Evolutions of July 2015
Annual average

83.18 pts

  -4.18 pts (-5.29%)
Previous month

77.1 pts

  1.9 pts (+2.41%)
August

71.2 pts

  7.8 pts (+9.87%)
July 2014

113 pts

  -34 pts (-43.04%)
July 2016

121.6 pts

  -42.6 pts (-53.92%)
  • Monthly and year-on-year values of recorded prices in July 2015
  • Click on each box to reproduce its trend graph
Other FAO indices
About this data

This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::

Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations

Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain

Disclaimer

Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.