79.9 pts
The FAO Sugar Price Index of the month of March 1996 reached the 79.9 points, which meant an increase of 0.76% in relation to previous mensual index of February, that was 79.3 points (+0.6 pts), and was placed a 7.98% above the annual average of 73.99 points recorded (+5.91 pts).
The record of this month was the highest value achieved throughout the year, with a difference of 20.51% above the lowest monthly value , that was 66.3 points (-13.6 pts).
In relation to the values of the previous year, in March 1996 there was a year-on-year decline of -11.52%, 10.4 points under the 90.3 pts reached in the same month of 1995.
73.99 pts
5.91 pts (+7.39%)79.3 pts
0.6 pts (+0.75%)74.1 pts
5.8 pts (+7.26%)90.3 pts
-10.4 pts (-13.02%)68.8 pts
11.1 pts (+13.89%)- Monthly and year-on-year values of recorded prices in March 1996
- Click on each box to reproduce its trend graph
This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::
Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations
Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain
Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.