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Sugar

91.3 pts

The FAO Sugar Price Index of the month of January 1995 reached the 91.3 points, which meant an increase of 0.55% in relation to previous mensual index of December UNDEF(of) 1994, that was 90.8 points (+0.5 pts), and was placed a 11.07% above the annual average of 82.2 points recorded (+9.1 pts).

The record of this month was the highest value achieved throughout the year, with a difference of 26.28% above the lowest monthly value , that was 72.3 points (-19 pts).

In relation to the values of the previous year, in January 1995 there was a year-on-year increase of 43.33%, 27.6 points above the 63.7 pts reached in the same month of 1994.

Evolutions of January 1995
Annual average

82.2 pts

  9.1 pts (+9.97%)
Previous month

90.8 pts

  0.5 pts (+0.55%)
February

89.2 pts

  2.1 pts (+2.3%)
January 1994

63.7 pts

  27.6 pts (+30.23%)
January 1996

77.5 pts

  13.8 pts (+15.12%)
  • Monthly and year-on-year values of recorded prices in January 1995
  • Click on each box to reproduce its trend graph
Other FAO indices
About this data

This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::

Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations

Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain

Disclaimer

Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.