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Meat

84.9 pts

The FAO Meat Price Index of the month of April 1995 reached the 84.9 points, which meant an increase of 0.95% in relation to previous mensual index of March, that was 84.1 points (+0.8 pts), and was placed a 0.32% above the annual average of 84.63 points recorded (+0.27 pts).

The highest monthly value achieved throughout the year of 88.8 points was 4.59% higgher than the selected month (+3.9 pts), while the lowest value during the period was 78.6, that is 8.02% lower than the 84.9 points of April 1995 (-6.3 pts).

In relation to the values of the previous year, in April 1995 there was a year-on-year increase of 16.46%, 12 points above the 72.9 pts reached in the same month of 1994.

Evolutions of April 1995
Annual average

84.63 pts

  0.27 pts (+0.31%)
Previous month

84.1 pts

  0.8 pts (+0.94%)
May

83.8 pts

  1.1 pts (+1.3%)
April 1994

72.9 pts

  12 pts (+14.13%)
April 1996

80.8 pts

  4.1 pts (+4.83%)
  • Monthly and year-on-year values of recorded prices in April 1995
  • Click on each box to reproduce its trend graph
Other FAO indices
About this data

This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::

Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations

Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain

Disclaimer

Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.