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The origin middle value of the Food Prices Index along the week from 3 to 9 of February 2020 reached the 1.678 euros, which meant a decline of -11.08% in relation to price of the previous week, that was 1.89€ (-0.21€), and was placed a -9.54% under the annual average of 1.86€ recorded (-0.18€).

The highest weekly value achieved throughout the year of 2.24 euros was 33.19% higgher than the selected week (+0.56€), while the lowest value during the period was 1.55, that is 8.33% lower than the 1.678€ of 6th week of 2020 (-0.13€).

In relation to the values of the previous year, in 6th week of 2020 there was a year-on-year decline of -14.26%, 0.28 euros under the 1.96€ reached in the same week of 2019.

Regarding the wholesale average, this reached the 3.081 euros, which meant an increase of 0.88% in relation to price of the previous week, that was 3.05€ (+0.03€), and was placed a 3.81% above the annual average of 2.97€ recorded (+0.11€).

The highest weekly value achieved throughout the year of 3.44 euros was 11.65% higgher than the selected week (+0.36€), while the lowest value during the period was 2.72, that is 13.44% lower than the 3.081€ of 6th week of 2020 (-0.37€).

In relation to the values of the previous year, in 6th week of 2020 there was a year-on-year increase of 6.06%, 0.18 euros above the 2.91€ reached in the same week of 2019.