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Origin Prices

3.94€/kg

Retail Prices

17.85€/kg

Origin Prices

The origin price of Veal, First A meat along the week from 20 to 26 of May 2013 reached the 3.94 euros per kilogram, remaining unchanged with respect to the price of the previous week. This 3.94€/kg are placed a -0.68% under the annual average of 3.97€/kg recorded (-0.03€).

The highest weekly value achieved throughout the year of 4.11 euros was 4.31% higgher than the selected week (+0.17€), while the lowest value during the period was 3.86, that is 2.07% lower than the 3.94€/kg of 21th week of 2013 (-0.08€).

In relation to the values of the previous year, in 21th week of 2013 there was a year-on-year increase of 6.49%, 0.24 euros above the 3.7€ reached in the same week of 2012.

Retail Prices

Regarding the retail price, this reached the 17.85 euros per kilogram, which meant an decline of -0.67% in relation to price of the previous week, that was 17.97€/kg (-0.12€), and was placed a 1.09% above the annual average of 17.66€/kg recorded (+0.19€).

The highest weekly value achieved throughout the year of 17.97 euros was 0.67% higgher than the selected week (+0.12€), while the lowest value during the period was 17.1, that is 4.39% lower than the 17.85€/kg of 21th week of 2013 (-0.75€).

In relation to the values of the previous year, in 21th week of 2013 there was a year-on-year increase of 7.08%, 1.18 euros above the 16.67€ reached in the same week of 2012.

Evolutions of week 21 of 2013
Annual average

3.97€/kg

  -0.03€/kg (-0.69%)
Annual average

Ø

Annual average

17.66€/kg

  0.19€/kg (+1.08%)
Previous week

3.94€/kg

Previous week

Ø

Previous week

17.97€/kg

  -0.12€/kg (-0.67%)
Next week

3.95€/kg

  -0.01€/kg (-0.25%)
Next week

Ø

Next week

17.68€/kg

  0.17€/kg (+0.95%)
21th week of 2012

3.7€/kg

  0.24€/kg (+6.09%)
21th week of 2012

Ø

21th week of 2012

16.67€/kg

  1.18€/kg (+6.61%)
21th week of 2014

3.95€/kg

  -0.01€/kg (-0.25%)
21th week of 2014

Ø

21th week of 2014

17.39€/kg

  0.46€/kg (+2.58%)
  • Weekly and year-on-year values of recorded prices in week 21 of 2013
  • Click on each box to reproduce its trend graph
PIOR

4.53

Price Index Origin-Retail. This is the number of times the price is multiplied from what the producer receives to what the consumer pays (origin and retail)

Construction of Retail's Price of Veal, First A meat during Week 21 of 2013
Other foods in the Butchery
About this data

This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::

Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations

Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain

Disclaimer

Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.