59.3 pts
The FAO Meat Price Index of the month of December 2000 reached the 59.3 points, remaining unchanged with respect to the previous mensual index of November. This 59.3 points are placed a -1.67% under the annual average of 60.31 points recorded (-1.01 pts).
The highest monthly value achieved throughout the year of 62.4 points was 5.23% higgher than the selected month (+3.1 pts), while the lowest value during the period was 58.4, that is 1.54% lower than the 59.3 points of December 2000 (-0.9 pts).
In relation to the values of the previous year, in December 2000 there was a year-on-year increase of 0.68%, 0.4 points above the 58.9 pts reached in the same month of 1999.
60.31 pts
-1.01 pts (-1.7%)59.3 pts
57.3 pts
2 pts (+3.37%)58.9 pts
0.4 pts (+0.67%)58.2 pts
1.1 pts (+1.85%)- Monthly and year-on-year values of recorded prices in December 2000
- Click on each box to reproduce its trend graph
This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::
Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations
Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain
Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.