55.7 pts
The FAO Sugar Price Index of the month of December 1991 reached the 55.7 points, which meant an increase of 3.92% in relation to previous mensual index of November, that was 53.6 points (+2.1 pts), and was placed a 0.39% above the annual average of 55.48 points recorded (+0.22 pts).
The highest monthly value achieved throughout the year of 63.8 points was 14.54% higgher than the selected month (+8.1 pts), while the lowest value during the period was 46.9, that is 18.76% lower than the 55.7 points of December 1991 (-8.8 pts).
In relation to the values of the previous year, in December 1991 there was a year-on-year decline of -7.63%, 4.6 points under the 60.3 pts reached in the same month of 1990.
55.48 pts
0.22 pts (+0.39%)53.6 pts
2.1 pts (+3.77%)51.5 pts
4.2 pts (+7.54%)60.3 pts
-4.6 pts (-8.26%)50.4 pts
5.3 pts (+9.52%)- Monthly and year-on-year values of recorded prices in December 1991
- Click on each box to reproduce its trend graph
This is an application developed and maintained by Boletín Agrario, so it should be considered as such for review and intellectual property purposes. The data used corresponds to that published by::
Global Food Price Indexes ➡️ Food and Agriculture Organization of the United Nations
Prices of the Agri-food chain in Spain ➡️ Ministry of Agriculture, Fisheries and Food of the Government of Spain
Remember that, like the other contents of this portal, the information we offer is purely indicative and should be used as such. Boletín Agrario declines any responsibility or obligation arising from errors or deficiencies in the data offered, as well as its possible misuse.